The only thing constant is change. After eight years, the February release is the final issue of Curl magazine. I first had the idea for this magazine in high school, and 20 years later, you all helped make it real — first through Kickstarter, then by continuing to show up issue after issue. You subscribed, […]
Publisher’s Letter: The Final Issue of Curl Magazine Read More »
Erica Douglas is living the vision she had 10 years ago. Her work as a cosmetic chemist and an entrepreneur has taken her on a journey from entry-level chemist in a lab to CEO in the corner office of a fast-growing company — and today, she is better known as Sister Scientist. “Looking back, I’m
Sister Scientist Erica Douglas: The Brains Behind the Brands Read More »
When it comes to curls, climate can affect everything from drying techniques to how — or if — certain products will work for your hair.
It’s possible to love your curls without wanting to wear them from head to toe — which is to say, there’s no shame in trimming, tweezing, waxing, or otherwise removing unwanted hair from anywhere on your body. And that’s true for everyone … but for curly humans in particular, hair removal might be even more
Many curly hair products designed to coax curls into place are formulated with pore-clogging ingredients, but not these. ~ Sponsored ~
Curly Hair Products Causing Clogged Pores? Not Anymore Read More »
Make the most of great weather
with a few tips about how to
protect your curls from the climate
The kitchen is a popular place to experiment with DIY hair treatments. Using food ingredients on hair isn’t unusual at all. In fact, foods have been used as a standard part of women’s beauty regimens for ages. For example, during the Victorian era, it was quite common for women to use eggs to cleanse their
A look at the science behind silver hair, slowing its arrival, and how to embrace it
If you thought things couldn’t get worse, hair loss has emerged as a potential effect of COVID-19
COVID-19 & Hair Loss: Is The Pandemic Getting To Your Head? Read More »
